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Apple8 Artisan Apple Cider Vinegar

Apple8 Artisan Apple Cider Vinegar
Apple 8 is cider vinegar made from a select blend of delicious Canadian apples. Slowly fermented and made into vinegar, the flavour of fresh-pressed apple juice shines through. Ideal for savoury, dessert, and cocktail applications. If you want a handcrafted, artisan apple cider vinegar you’ve come to the right company. Minus 8 is proud to…
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Maple 8 Vinegar

Maple 8 Vinegar
The finest quality maple syrup, from Quebec, was fermented and made into true maple vinegar.  Naturally sweet, rounded with crisp acidity, a full palate of maple, oak, vanilla, and honey notes from aging in French oak barrels for over four years. Uses: Chefs will find many uses for this unique vinegar. We love using it…
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ROASTED VEAL WITH Minus 8 VINEGAR from Food and Drink

ROASTED VEAL WITH MINUS 8 VINEGAR HOLIDAY 2006 By: Lucy Waverman Printer friendly version Veal tenderloin sometimes comes in 1 lb (500 g) pieces and sometimes it comes as a whole piece usually about 3 lbs (1.5 k). I prefer the pieces so some people can have end pieces if they like veal better done. Slow roasting…
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Pink Sangria with 8 Brix Verjus

Presentation By Food Stylist Download Printable PDF Adapted from Strawberries by Susan Spungen Pink Sangria with 8 Brix Verjus Ingredients: 3½ cups strawberries, hulled (about 1 pound whole) 2 limes, sliced into ¼-inch wheels 8 ounces of Red or White 8 Brix Verjus Sparkling water, for serving Directions: Slice about two-thirds of the berries until…
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