Apple 8 is a finishing vinegar that is often used by chefs to "finish" a dish. Pour a few drops of Apple 8 on meats, seafood, vegetables to adjust taste after cooking. It is great for sauces and marinades too.
Apple 8 is also a great digestive to drink as a cider vinegar.
Mixologists use Apple 8 to make cocktails and non alcoholic drinks.
Apple 8 Vinegar Dressings
Apple 8 Syrup
Roasted Jerusalem Artichokes with Apple 8 Drizzle
Seared Scallops with Almond and Apple 8 Vinaigrette
Apple 8 Mango Purée with Sous Vide Pork Tenderloin
Sous Vide Plums with Apple 8
Apple 8 Gelatin
Apple 8 Pie
Apple 8 Crumble
Poached Apple 8
Apple 8 Swizzle
Bourbon Pumpkin Shrub Cocktail
Cherry Vanilla Maple Shrub Cocktail
Cold Toddy Whiskey Mule Cocktail
Gingersnap Cocktail
Apple 8 Mocktail
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