Icewine vinegar is made from Vidal grapes picked when naturally sweet and fruity, frozen on the vine at minus 8 degrees Celsius, or colder. Bottle aged.
Chef's often use L8 Harvest as a finishing vinegar, in desserts and bartenders use in cocktails.
Shrimp and Pear Salad
Butternut Squash Soup with Creme Fraiche
Roasted Butternut Squash with Rosemary
Grilled Peaches, Feta and Basil
Confit Duck Leg with Date Reduction
Pork Tenderloin with L8 Harvest Apricot Butter
L8 Harvest Quiche
Pumpkin Fritters with L8 Harvest
Canned Peaches with L8 Harvest
Rhubarb Custard Pie with Flaky Crust
L8 Harvest Dressing
L8 Harvest Kale Chips
L8 Harvest Mocktail
L8 Harvest Peach Perfect Cocktail
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