Crispy Skin Rainbow Trout with Ramp Puree

Food & Drink ImagesCrispy Skin Rainbow Trout with Ramp Puree, english peas, Kellen Crumb C.D.C of the Hot Stove Club in the Air Canada Centre, macerated honey mushrooms, meyer lemon mayo, temper spring onions

Kellen Crumb C.D.C of the Hot Stove Club in the Air Canada Centre

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