Food & Drink Images

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  • Sweet & Simple Tonka Beans sugared

    Meg Galus Executive Pastry Chef - Boka, Chicago, IL

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  • Hudson valley foie gras with strawberrie

    Executive Chef Matthew Zappoli - NYY Steak, NYC

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  • Halibut with Lobster & crab salad,

    Executive Chef Paul Muddiman - Les Ambassadeurs Club & Casino, Mayfair, London.

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  • Smoked & Cured duck breast, minus8

    White Horse Tavern,  Newport, RI

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  • Roasted chicken, caramelized carrot puré

    Ryan Peters Sous Chef - Ocean Reef Club -Ryan Peters Dinner Series, Key Largo, FL

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  • Buratta, crispy speck, tomatoes, fresh h

    Brooke Mallory Sous Chef - 3030 Ocean, Marriott Harbor Beach Resort in Fort Lauderdale, FL

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  • Berkshire pork chop, braised baby cabbag

    Executive Chef Ryan Lory - Charlie Palmer Steak, NYC

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  • Scallop crudo, lime pickled serrano, tha

    Ian Boden Executive Chef/Owner - The Shack, Staunton, Virginia

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  • Sourdough & Figs, roasted with minu

    Chef Francis Ang Dirty Habit at Palomar Hotel - San Francisco, CA

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  • sablefish cold smoked with maplewood, bl

    The Ranch Restaurant, Anaheim, CA

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  • Espellette Pepper Pompano escabeche and

    Chef Taras Virstiouk   Glen Flora Country Club in Waukegan, Illinois

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  • Baked Beetroots marinated in Minus8, ber

    Nate Green Chef/Owner - Rhoda in Hong Kong

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