-
Sweet & Simple Tonka Beans sugared
Meg Galus Executive Pastry Chef - Boka, Chicago, IL...
-
Hudson valley foie gras with strawberrie
Executive Chef Matthew Zappoli - NYY Steak, NYC...
-
Halibut with Lobster & crab salad,
Executive Chef Paul Muddiman - Les Ambassadeurs Club & Casino, Mayfair, London....
-
-
Thompson Hotel in Toronto & Minus8!
Payton Johnson Sous Chef - Thompson Hotel, Toronto, ON...
-
Roasted chicken, caramelized carrot puré
Ryan Peters Sous Chef - Ocean Reef Club -Ryan Peters Dinner Series, Key Largo, FL...
-
Buratta, crispy speck, tomatoes, fresh h
Brooke Mallory Sous Chef - 3030 Ocean, Marriott Harbor Beach Resort in Fort Lauderdale, FL...
-
Berkshire pork chop, braised baby cabbag
Executive Chef Ryan Lory - Charlie Palmer Steak, NYC...
-
Scallop crudo, lime pickled serrano, tha
Ian Boden Executive Chef/Owner - The Shack, Staunton, Virginia...
-
Sourdough & Figs, roasted with minu
Chef Francis Ang Dirty Habit at Palomar Hotel - San Francisco, CA...
-
-
Espellette Pepper Pompano escabeche and
Chef Taras Virstiouk Glen Flora Country Club in Waukegan, Illinois...
-
-
-
-