Kellen Crumb C.D.C of the Hot Stove Club
Pan seared Pickerel and Squash puree, Dinosaur Kale, Quinoa Saute, Young Carrot, Kale Gel and Sweet 16 Minus 8 Vinegar
vinegar and verjus made at our vineyard
vinegar and verjus made at our vineyard
Kellen Crumb C.D.C of the Hot Stove Club
Pan seared Pickerel and Squash puree, Dinosaur Kale, Quinoa Saute, Young Carrot, Kale Gel and Sweet 16 Minus 8 Vinegar
