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Cheeses, honeys, oils, Minus 8
Chef Blake Luecke Cheeses with honeys, organic olive oils, Minus 8 vinegar @chefblakeluecke Padre Hotel, Bakersfield CA USA...
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Crispy pork belly, macerated peaches, re
Chef Phillip Raspanti Crispy pork belly, elderflower Dehydr8 vinegar macerated peaches & red quinoa...
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Foie gras, granola, Maple Brix
Chef Kris Morningstar Seared foie gras with granola, chickweed, kohlrabi, apples, Maple Brix verjus @krismorningstar KrisMorningstar Terrine LA Los Angeles, USA...
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Sweet cicely & tomato sorbet, tomat
Chef Dorotea Malmegård Sweet cicely & tomato sorbet, tomatoes, Concord 8 vinegar @DMalmegard dmalmegard DoMa Sweden...
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Gillardeau oyster, apple, Minus 8
Chef Fernando Trump Gillardeau oyster, apple, Minus 8 vinegar @fernandotrump fernandotrump...
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Charred prime strip, IP8 pickles, grille
Chefs Eli Wahl & Dustin Gardner Charred prime strip, IP8 beer vinegar pickles, whole grain mustard, grilled romaine, cured egg yolk @EliWahl ewahl14 @Cochon03 dgardner03...
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Mackerel, squid, cucumber
Chef Marcus Eaves Mackerel, squid, cucumber, minus 8 vinaigrette @marcuseaves marcuseaves Pied à Terre London, UK marcuseaves.co.uk...
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Torchon of foie gras
Chefs Eli Wahl & Dustin Gardner Torchon of foie gras, Minus 8 vinegar @EliWahl ewahl14 @Cochon03 dgardner03 Soba Pittsburgh, USA Casbah Pittsburgh, USA...
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Seared rainbow trout, bacon, frisée, L8
Disney chefs at the Canadian Pavillion Seared rainbow trout, bacon, frisée, L8 Harvest vinegar Epcot Food and Wine Festival...
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Heirloom tomatoes, sorrel, borage leaves
Chef Adam Stocker Heirloom tomatoes, sorrel, borage leaves, Minus 8 vinegar @oakleafadam Oakleaf European...
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Sugarcane soaked in Dehydr8
Jean Dough Sugarcane soaked in dehydr8 vinegar for smoking @ourcookquest Our Cook Quest...
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Black pepper macaron, foie gras
Chef Derek Stevens Black pepper macaron, vadouvan, foie gras, apricot, Minus 8 @DRS_one dstevens19 Eleven Pittsburgh, USA...
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Cheeses with pecan nougatine
Chef Anthony Bucco Haystack Peak, goat’s milk from Niwot, Colorado pecan nougatine, sage, Dehydr8 vinegar @ChefABucco chefabucco...
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Brussels sprouts, ham, apple jelly
Chef Nicholas Marchand Brussels sprouts, apple jelly, ham, shallots and Minus 8 vinegar @nic2409 nicacouistic Le St-Urbain Montreal, Canada...
vinegar and verjus made at our vineyard