Chef Aaron Hoskins
Duck breast, Harissa goat cheese, black garlic, pistachio, roasted beet, Concord 8 grape vinegar
vinegar and verjus made at our vineyard
vinegar and verjus made at our vineyard
Chef Aaron Hoskins
Duck breast, Harissa goat cheese, black garlic, pistachio, roasted beet, Concord 8 grape vinegar
