Jean Dough L8 Harvest and Dehydr8 vinegar lollipops @ourcookquest Our Cook Quest
Read more
Monster scallop, pickled green garlic, kimchi jus
Chef Alex Tishman Monster scallop, home-grown green garlic pickled in Minus 8 vinegar, brassicas, kimchi jus, espelette @cheftishman cheftishman
Read more
Heirloom squash soup, gnocchi
Chef Alex Tishman Heirloom squash soup, brown butter ricotta gnocchi, Minus 8 vinegar braised Asian pear, Brussels glazed with pear-vinegar liquid, and oxalis from the back yard @cheftishman cheftishman
Read more
Roast chicken & mâche salad
John Sconzo Roast chicken & mâche salad dressed with walnut oil, Minus 8 vinegar, mustard, shallot & tarragon @docsconz docsconz docsconz.com
Read more