Portfolio Tag: Chef Tony Conte’s

Appetizers

Stacked Tomatoes & Bocconcini, Sea Salt & IP8 Beer Vinegar Popcorn, Smoked Salmon with Herbed Cream Cheese, Oysters with White 8 Brix Verjus Mignonette…   RECIPES Grilled Peach Salad with Hazelnuts and Minus 8 Micro Sprouts St. Andre Milanese with Arugula Beetroot with Passion Fruit Gelee, Horseradish and Minus 8 Vinegar Dressing  Waldorf Salad with…
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Vegan & Vegetables

Minus 8 Vinegars and Verjus are full of flavour, so these are perfect ingredients to liven up bland proteins and to enhance your vegetables and fruits.   RECIPES Honey Glazed Vegetable Root with Minus 8 Sous -Vide Parsley Root Beetroot with Passion Gelee Horseradish and Minus 8 Vinegar Dressing Vegetarian Side Dish in a Minus…
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