Chef Fernando Trump Foie gras terrine, Roasted apricot, Minus 8 vinegar @fernandotrump fernandotrump
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Torchon of foie gras, pepper jelly
Chef Derek Stevens Torchon of foie gras, pepper jelly, dried strawberry, L8 Harvest vinegar @DRS_one dstevens19 Eleven Pittsburgh, USA
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Foie gras, smoked eel, IP8
Chef Steven Smith Foie Gras Poached and Roast, Gariguette Strawberry, Smoked Eel, IP8 Beer Vinegar @wiswellchef Freemasons at Wiswell Lancashire, UK
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Foie gras & French toast
Chef Bobby Griffing 8 Brix Red Verjus Gelée, duck fat French toast, Hudson Valley Foie Gras @BobbyGriffing chefbobbyg
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