Chef Gareth Ward Bread, smoked bone marrow, onion gravy, Minus 8 dressing @garethward1 Ynyshir Hall Wales, UK
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Parsnip porridge, Coedcanlas, Maple Brix
Chef Gareth Ward Parsnip porridge,Coedcanlas (honey), Maple Brix verjus @garethward1 Ynyshir Hall Wales, UK
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Duck liver with Maple Brix
Chef Gareth Ward Duck liver, banana, miso, Maple Brix verjus @garethward1 Ynyshir Hall Wales, UK
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