Portfolio Tag: Ryan Lory

Long Island Duck breast

Chef Ryan Lory of Charlie Palmer's Steakhouse, NYC

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Seared Foie gras in a honey crisp apple sauce

Executive Chef Ryan Lory, of Charlie Palmer's Steakhouse, NYC

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Hudson Valley Foie Gras

Ryan Lory Charlie Palmer's Steakhouse

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Trio of Pork

Chef Ryan Lory of Charlie Palmer's Steakhouse, NYC

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