Posted by The Shack Muscadines, Concord8, Buttermilk, Custard, Concord Granite, Fennel Crumble
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Ruby Beet Macarons
James Beard Foundation Ruby Beet Macarons, With Foie Gras, and minus 8 Vinegar
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Blood Pudding
Marc-André Royal Chef Owner of Le St Urbain Minus 8 Vinegar Glazed Blood Pudding
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Porchetta Secca
Chef Derek Stevens, Owner of Union Standard Porchetta Secca with Concord8 and Greens
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