Download Printable PDF Adapted from Something New For Dinner Tomato, Basil and Feta Bruschetta and Minus 8 Vinegar Prep time: 8 mins Cook time: 2 mins Total time: 10 mins Serves: 2-4 servings Bruschetta is one of those perfect foods. It is healthy, quick, versatile and inexpensive to make. It can be eaten as an…
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Pulled-Pork Fajitas with L8 Harvest
Photo by Susie Cushner Download Printable PDF Adapted from My Recipes by Jane Kirby Pulled-Pork Fajitas with L8 Harvest Ingredients 1/3 cup L8 Harvest Vinegar 2 tablespoons sugar 2 tablespoons Worcestershire sauce 1 1/2 teaspoons salt 1/4 teaspoon cayenne (ground red) pepper About 2 pounds leftover roast pork 8 flour tortillas Fresh cilantro leaves Avocado…
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Coleslaw with Minus 8 Vinegar
Download Printable PDF Adapted from Serious Seats by Joshua Bousel Coleslaw with Minus 8 Vinegar INGREDIENTS For the Dressing: ¼ cup Minus 8 Vinegar ¾ cup Apple cider Vinegar 1 cup sugar 3 tablespoons extra-virgin olive oil 1 teaspoon finely minced garlic (about 1 medium clove) 1 teaspoon freshly ground black pepper 1 teaspoon celery seeds…
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Pickled Vegetables with Veget8 Vinegar
Download Printable PDF Adapted from Instructables Pickled Vegetables with Veget8 Vinegar Ingredients: • ½ cup or so of veggies of choice (I like red onion, carrots and jalapeños, but I also added radishes this time!) • 1 clove garlic, cut into fourths • ½ cup water • ½ cup of Veget8 vinegar • 1 teaspoon…
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