St. André Milanese with Arugula Chef Michael DiBianca, Moro Restaurant Crispy Bacon, Marcona Almonds & Minus 8 Concord Grape Gastrique, Serves 6 For The Cheese ½ wheel St André Cheese 3 eggs 1 oz. cream ½ cup flour ½ cup seasoned bread crumbs Cut the cheese into equal wedges, whip the eggs and cream together by…
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Seared Scallops with Concord 8 vinegar
Chef Michael DiBianca Seared Scallops with Concord 8 vinegar Moro Delaware, USA
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